september newsletter
20 Years of Crafted Sips
"Come Celebrate all Month Long"
SEPTEMBER NEWSLETTER
2Ohh Years!
Crushing and fermenting with passion for 20 years! While The Village Vintner has been at our current location for 13 years, our journey in winemaking began two decades ago—and what a journey it has been.
This milestone wouldn’t be possible without your support, and we invite you to celebrate with us all month long. With your continued cheers, we look forward to raising a glass together for another 20 years!
ALGONQUINN LIONS FOUNDATION 12TH ANNUAL WINE & BEER TASTING
Proceeds go to Camp Lions of Illinois for vision & hearing impaired youth.
Raffles & Prizes
Tickets $25 Per Person
Ticket includes: Appetizers and your choice of beer, wine or tasting.
For Tickets
Call Deb
(847) 421-5165
or Carolyn
(224) 713-4039
live@the vit
LIVE@THE VIT - Cheryl Rodey
September 7th 2:00pm to 5:00pm
NO COVER
Join us for an intimate afternoon with Cheryl Rodey, a talented acoustic artist known for her heartfelt vocals and smooth guitar style. Cheryl brings a mix of original songs and soulful covers that pair perfectly with a glass of wine or a craft brew.
Settle in, sip, and enjoy the music!
Wine Pairing Events
Flavors of Belgium – Wine, Cuisine & Culture at The Village Vintner
Come experience the rich flavors of Belgium right here at Village Vintner!
Enjoy an evening at the wine bar with Beth, who will guide you through the region’s wines, cuisine, and culture. Each guest will savor six delicious courses, thoughtfully paired with six exceptional Belgian wines.
September 10th and 11th with two seatings each day (5:00PM OR 7:00PM)
Reservations Required - 847.658.4900 or janet@thevillagevintner.com
A perfect night for food lovers, wine enthusiasts, and anyone ready for a culinary adventure!
INTERNATIONAL DINNER - BELGIUM MENU
SOUP
APPETIZER
SALAD
Waterzooi of Chicken (Gentse Waterzooi)
- A light, creamy broth made with chicken, leeks, carrots, celery, and potatoes.
- Finished with egg yolk and cream for richness.
- Garnished with fresh parsley and chervil
SALAD
APPETIZER
SALAD
Endive & Apple Salad with Walnut and Blue Cheese
- Belgian endives (witloof), thinly sliced apple, toasted walnuts, and Fourme d’Ambert or local bleu.
- Light mustard-honey vinaigrette.
- Bitter, sweet, crunchy, and creamy balance.
APPETIZER
APPETIZER
APPETIZER
Moules à la Marinière (Mussels in White Wine & Herbs)
- Classic preparation with white wine, shallots, garlic, parsley, and butter.
- Served in a small portion with a side of crisp baguette slice or frites tasting
FIRST ENTRÉE
SECOND ENTRÉE
SECOND ENTRÉE
Carbonnade Flamande (Flemish Beef Stew)
- Slow-braised beef in Belgian dubbel or oud bruin beer with onions, thyme, and mustard.
- Served in a small ramekin with a piece of rustic bread.
SECOND ENTRÉE
SECOND ENTRÉE
SECOND ENTRÉE
Sole Meunière with Brown Butter & Lemon
- Delicate North Sea sole, pan-seared in butter, finished with lemon and parsley.
- Served with a miniature portion of stoemp (buttery mashed potatoes with leeks).
DESSERT
SECOND ENTRÉE
DESSERT
Liège Waffle with Caramelized Pears & Speculoos Cream
- Dense, chewy Liège waffle made with pearl sugar.
- Topped with caramelized pears in Belgian beer syrup.
- Finished with speculoos-spiced whipped cream.
oktoberfest
14th Annual Oktoberfest - Sunday September 14th - 12:00 to 3:00pm
Raise your steins and join us as we bring the spirit of Oktoberfest to The Village Vintner! Our brewmaster is rolling out fresh German-inspired beers, including Märzen and Festbier. Enjoy Bavarian pretzels, bratwurst, schnitzel, and other hearty German bites. Call your reservation today 847.658.4900
20 Years of sips
Our Heritage
September 20th is our Golden anniversary!
Stay tuned for an upcoming specials for this wonderful milestone!
whiskey wiine & Cigar
Whiskey Wine & Cigar Tasting
Join us at the Vintner Patio for this unique Whiskey, Wine & Cigar Pairing.
Vintner will bring in a Cigar and Whiskey representative to explain how to choose the right cigar to go with your favorite whiskey.
Our very own Janet will discuss the pairing with wines.
(2) Wines, (2) Whiskeys & Cigar = $50/pp
RSVP - 847.658.4900
september newsletter
Build your own Epoxy
Join us for a fun, informative and hands-on workshop where you'll craft your very own epoxy river charcuterie board or lazy susan!
Our boards feature premium black walnut and other fine hardwoods, accented with epoxy in colors of your choice. You can select up to two epoxy colors when you arrive.
Date: September 24th
Time: 6:00pm - 8:00pm
Sip & Paint
Happy Fall Y'all
So excited to return to the Village Vintner after a Summer Break
September 27th - 2:00PM to 4:00PM
Choose your desired design
Ghost
Happy Fall
Stacked Pumpkins
$35 choose your surface to paint on
12x12 or 11x14 canvas
14” wood round or 11x5 Bamboo cutting board
2 wine glass
wine bottle with lighted cork
Abby also accepts zelle and credit Cards by phone
LIVE@THE VIT - Justin Wallace
September 28th 2:00pm to 5:00pm
NO COVER
Settle in for an evening of Justin Wallace Acoustic at The Village Vintner! Justin brings soulful vocals, smooth guitar, and a mix of crowd favorites and heartfelt originals that pair perfectly with a glass of wine or craft beer.